Entrees

All entree selections will include:

A choice of; a cup of soup, side salad or caesar salad

All non-pasta dishes will be served with a side of pasta, potato, risotto or vegetable

 

Pasta

Spaghetti or rigatoni marinara - $11.99

With a choice of meatballs, sausage, meat sauce, or sautéed mushrooms.

Tortellini vodka - $11.99

Ricotta cheese filled tortellini in a vodka pink sauce with sautéed spinach and tomatoes.

rigatoni and chicken aglio olio - $14.99

Sliced chicken breast sautéed with garlic, olive oil, spinach, kalamata olives,

pinenuts, roasted tomatoes, tossed with rigatoni.

cajun chicken alfredo - $14.99

Cajun seasoned chicken over tortellini in a creamy alfredo sauce.

Gnocchi Bolognese - $12.99

Gnocchi with marinara sauce topped with our sausage meat sauce.

ravioli marinara - $11.99

Cheese ravioli with a choice of meatballs, sausage, meat sauce, or sautéed mushrooms.

spaghetti carbonara - $12.99

Spaghetti in a creamy alfredo sauce with sautéed bacon and onions.

Spaghetti aglio olio with sausage  $12.99

Crumbled sausage, capers, cherry peppers, peppers, and pepper rings, sautéed in olive oil and garlic, tossed with spaghetti and topped with Romano cheese.

Eggplant parmigiana. $11.99

Thinly sliced eggplant dipped in flour and egg, shallow fried, then topped with mozzarella cheese, baked and finished with marinara sauce.

Eggplant rollatini $12.99

Sliced eggplant dipped in flour and egg, shallow fried, topped with ricotta cheese, rolled, then baked and finished with marinara sauce.

crab stuffed mushrooms  $12.99

Mushrooms topped with crab supreme, baked, then topped with D’Agnese’s lemon butter sauce.

Chicken

Chicken d’agnese  - $13.99

Finished with our delicious lemon butter sauce.

chicken parmigiana - $13.99

Topped with mozzarella, Romano cheese, and marinara sauce.

chicken marsala  - $13.99

In a light marsala wine with mushrooms and butter.

chicken saltimbocca  - $15.99

Topped with spinach, prosciutto and mozzarella cheese in a mushroom marsala wine sauce with butter.

chicken ceasarino - $14.99

Sautéed with salami, mushrooms and onions, and a creamy lemon butter sauce with Parmesan cheese.

chicken neapolitan - $15.99

Chicken topped and baked with ricotta cheese, eggplant, mozzarella cheese, and marinara sauce.

chicken scapriciatta - $15.99

In a tangy lemon cream sauce with capers, artichoke hearts and red peppers.

smothered chicken mozzarella cheese - $14.99

Grilled chicken with sautéed mushrooms, onions, roasted red peppers and bacon in Dijon cream sauce. Suggested side dish: mashed potatoes

chicken rollatini  - $16.99

Tender medallions of chicken topped with crab supreme, rolled, then pan sautéed and baked. Finish with mushroom marsala wine sauce with a touch of lemon butter.

 

Chicken is dipped in flour and egg unless otherwise stated.

(Larger portions available for an additional charge)

Steaks

Chicken Fried steak  - $16.99

A 6oz. tenderized New York sirloin hand breaded, fried and topped with a rich beef demi-glaze. Suggested side dish: mashed potatoes

N.Y.  Sirloin - $22.99

A flavorful 10 oz. grilled sirloin served plain or choose one of our toppings listed below.

Filet mignon - $23.99

Our tender 8 oz. grilled filet served plain or choose one our toppings listed below.

Surf and Turf  - $28.99

Your choice of 10 oz. N.Y. Sirloin or a 8 oz. Filet Mignon served with 2 shrimp D’Agnese and a crab stuffed mushroom.

 

Steak Toppings

Peppercorn crusted • Blue cheese dill butter • Mushrooms and onions sautéed in butter.

All steaks are served with vegetable and a choice of 1 side dish.

Sides

$3.50

Spaghetti

Rigatoni

Gnocchi

Risotto

French Fries

Mashed Potatoes

Veggie Of The Day

Antipasta Salad

Veal

Veal d’agnese  - $16.99

Finished with our delicious lemon butter sauce.

Veal parmigiana - $17.99

Topped with mozzarella, Romano cheese, and marinara sauce.

Veal marsala  - $17.99

In a light marsala wine with mushrooms and butter.

Veal saltimbocca  - $18.99

Topped with spinach, prosciutto and mozzarella cheese in a mushroom marsala wine sauce with butter..

Veal ceasarino  - $17.99

Sautéed with salami, mushrooms and onions, and a creamy lemon butter sauce with Parmesan cheese.

Trio - $21.99

A combination of veal, chicken and shrimp finished with D’Agnese’s lemon butter sauce.

 

Veal is dipped in flour and egg.

(Larger portions available for an additional charge)

Seafood

Shrimp d’agnese (5)  $15.99

Large shrimp dipped in flour and egg, sautéed and finished with D’Agnese lemon butter sauce.

Shrimp parmigiana (5) $15.99

Large shrimp dipped in flour and egg, sautéed, then baked with mozzarella cheese and marinara sauce

scampi au gratin (5) $15.99

Shrimp lightly coated with Parmesan bread crumbs, then baked in garlic butter. Suggested side dish: risotto.

Shrimp arrabiata    $15.99

Spaghetti tossed with tender shrimp in a spicy marinara sauce with onions, kalamata olives, and banana and cherry peppers.

seafood fra diavolo $17.99

Shrimp and calamari tossed with spaghetti in a spicy marinara sauce with cherry peppers and topped with sautéed mussels.

blackened salmon  $15.99

6 oz. blackened salmon topped with a pineapple salsa and drizzled with balsamic glaze. Suggested side dish: risotto.

salmon picatta   $15.99

6 oz. salmon baked, then topped with capers, pimentos and artichoke hearts in a light lemon butter sauce.

orange roughy au gratin $16.99

8 oz. orange roughy coated with parmesan, bread crumbs then baked in garlic butter.

breaded lake perch  $16.99

Lake perch breaded and fried, served with coleslaw, fries and tartar sauce.

crab stuffed salmon   $16.99

6 oz. baked salmon stuffed with crab supreme and topped with mushrooms, marsala wine sauce and D’Agnese lemon butter sauce.

 

 

 Page 1 - Appetizers

Substitutions & additional item prices

Meatball - $1.50

Sausage - $1.50

meatsauce - $2.00

alfredo sauce - $1.50

chicken per piece - $3.25

veal per portion - $6.50

shrimp per piece - $2.25

Lemon Butter sauce - $0.75

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 7649 Broadview Rd, Seven Hills, OH

 (216) 328-1740

HOURS

Mon - Tues Closed

Wed 4:00 pm - 10:00 pm

Thu 4:00 pm - 10:00 pm

Fri 4:00 pm - 10:00 pm

Sat 4:00 pm - 10:00 pm

Sun - Closed

 

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